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日本生物高分子学会
〒112-8610
東京都文京区大塚2-1-1
お茶の水女子大学 基幹研究院 自然科学系
調理科学研究室内
TEL 03-5978-5760
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| Table of Contents: Vol. 24, No. 1 (2024) |
| Article |
Sumio Ishijima, Shuhei Nomura, and Ikuko Sagami
Gymnemic acid II inhibits heme binding to glyceraldehyde-3-phosphate dehydrogenase
J. Biol. Macromol. 2024 24:3-10
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Tomoko Nakamura, Kohei Kuwata, Teisuke Takita, Kimihiko Mizutani, Bunzo Mikami, Satoshi Nakamura, and Kiyoshi Yasukawa
Effects of amino acid substitutions at position 315 of GH10 xylanase XynR on its alkaliphily
J. Biol. Macromol. 2024 24:11-16
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Yoshino Kodaira, Yuzu Kasahara, Arisa Sato, Hina Oshida, Yasujiro Morimitsu, and Yoko Nitta
Salty taste enhancement of rosemary water extract in mouse and human
J. Biol. Macromol. 2024 24:17-25
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