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日本生物高分子学会
〒112-8610
東京都文京区大塚2-1-1
お茶の水女子大学 基幹研究院 自然科学系
調理科学研究室内
TEL 03-5978-5760
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Table of Contents: Vol. 21, No. 1 (2021) |
Review |
Masaaki Ito
Development and implementation of silkworm cell-free protein synthesis systems
J. Biol. Macromol. 2021 21:3-11
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Naoki Inagaki
Recent Advances in the Pharmacotherapy of Allergic Diseases
J. Biol. Macromol. 2021 21:13-18
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Teruaki Matsui and Komei Ito
Diagnosis of peanut allergy
J. Biol. Macromol. 2021 21:19-26
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Article |
Kevin Maafu Juma, Kenji Kojima, Teisuke Takita, Keiko T. Natsuaki, and Kiyoshi Yasukawa
Comparison of sensitivity and rapidness of PCR, recombinase polymerase amplification, and RNA-specific amplification for detection of Rice yellow mottle virus
J. Biol. Macromol. 2021 21:27-32
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Gen Toshima, Takanobu Kiuchi, Yuka Iwama, Haruna Ohrui, Fumiko Kimura, Shiho Nakagawa, Akira Sasaki, Kazuyuki Hiwatashi, Keishi Hata, and Junichiro Takahashi
Anti-dyslipidemic effects of water extract from the leaves of Petasites japonicus subsp. giganteus (Akitabuki)
J. Biol. Macromol. 2021 21:33-44
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Kazuyoshi Iwata
New effect of alkali metal ions on the orientation of cortical microtubule in Spirogyra cell
J. Biol. Macromol. 2021 21:45-50
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Letter to Editor |
Sayaka Tomatsu, Masaki Takahashi, Masakazu Kakuni, Gen Toshima, Fumiko Kimura, Junichiro Takahashi, Yui Umakawa, Akira Sasaki, and Keishi Hata
PXB-cells, fresh primary hepatocytes from humanized mouse livers, exhibit nonalcoholic fatty liver like properties, including large very low density lipoprotein
J. Biol. Macromol. 2021 21:51-52
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