Table of Contents: Vol. 14, No. 1 （2014）
Article
Kumiko Hisaki, Kaori Hamano and Hiroshi Ueno

Screening and identification of food extracts that are useful for
reducing salt intake - An Approach from a GABA-synthesizing Enzyme -
J. Biol. Macromol. 2014 14: 3-14
[PDF]
Akihiro Kaneko, Motoaki Sano, Shinichi Ohashi and Kenji Ozeki

Specific gene expression analysis in Aspergillus oryzae grown
in wheat bran without starch

J. Biol. Macromol. 2014 14: 15-26
[PDF]
Mai Makino, Takehiko Sahara, Naoki Morita and Hiroshi Ueno

Amino acid substitution reveals the role of V-shape helix on
construction of yeast carboxypeptidase Y
J. Biol. Macromol. 2014 14: 27-41
[PDF] Corrected version due to missprint on printed issue
Kimiko Sasaki, Kaori Hamano and Hiroshi Ueno

Relationship between GAD/GABA and sweet, umami and bitter tastes,
those received in type II taste buds

J. Biol. Macromol. 2014 14: 43-57
[PDF]

Tetsuro Hisayoshi, Mayu Shinomura, Atsushi Konishi,Junji Tanaka, Hiroshi Shimoda,
Keishi Hata, Saori Takahashi and Kiyoshi Yasukawa

Inhibition of HIV-1 reverse transcriptase activity by Brasenia schreberi (Junsai) components
J. Biol. Macromol. 2014 14: 59-65
[PDF]